| SULTAN | |||
|---|---|---|---|
| Once only reserved for close friends and family, Shane now offers his Sultan menu to everyone who dines at Maha. Enjoy a feast fit for a sultan as our kitchen tailors a menu comprising the best dishes from both our Soufra and Latifa menus. | |||
| 8 courses - sample menu below | 125 | ||
| wines to match | 75 | ||
| chicken kibbeh - jamon butter, corn and coconut, flowers , cresses | |||
| meza - a selection of middle eastern delights | |||
| white miso glazed scallops - white miso, scallops smashed potatoes, lebanese cress | |||
| sahen zghir - shared entree | |||
| “boat smugglers stew” - with nigella seed flat bread | |||
| rangers valley wagyu & 12 hour lamb - with fattouche salad and rice pilaf | |||
| 'frozen baklava' - | |||
| chocolate fondant - salted caramel, aleppo pepper almond brittle | |||
| LATIFA | |||
| Let us take you on a tantalising journey through the flavours of the autumn menu. Experience the more refined side to Maha you may not know. | |||
| 6 plated courses - sample menu below | 95 | ||
| wines to match | 65 | ||
| chicken kibbeh - jamon butter, corn and coconut, flowers , cresses | |||
| white miso glazed scallops - white miso, scallops smashed potatoes, lebanese cress | |||
| “boat smugglers stew” - prawn filled snapper, pork belly, tamarind, saffron, tomato with nigella seed flat bread | |||
| fourth course - seven spiced rangers valley wagyu rump cap marble score 9+, tahini mayo, black beans, beetroot, barberries | |||
| milk fed veal cutlet - smoked freekah, eggplant, awarma, kefalograviera with wilted greens | |||
| 'frozen baklava' - | |||
| SOUFRA | |||
| Our signature shared dining experience, now including dishes from Shane Delia’s Spice Journey, airing Thursdays at 7.30 on SBS. Individually adapted items from the menu, together with dishes created by Shane each week, catering for all your dietary requirements. | |||
| 4 shared courses - sample menu below | 75 | ||
| wines to match | 55 | ||
| sahen zghir - first entrée, to share | |||
| sahen zghir - second entrée, to share | |||
| sahen kbeer - main course | |||
| helwayet meza - dessert, to share | |||
| A LA CARTE | |||
| The full list of Sultan menu items are also available as an a la carte entree or main course. | |||
| sahen zghir - entree | 25 | ||
| sahen kbeer - main | 40 | ||
| mouabalet - side dishes | 10 | ||
| sumac, tomato, cucumber, mint, leaves, roast garlic | |||
| sauteed greens, tahini, sweet soy, mushroom, roasted shallots | |||
| salad of forgotten grains, goji berries, preserved lemon | |||
| almond, noodle rice pilaf | |||