Vegan & Vegetarian Dinner

8 Courses $140 pp

First

Tomato kibbeh neya, candied olives, pickled green almonds

Kataifi asparagus, baba ganoush, smoked almond dressing

Ta’barbetta bun, whipped tofu, toasted sesame & thyme

Second

Carrot & cardamom, lemon, pickled apricot

Third

Charred young leeks, mahammara, spiced potatoes

Fourth

White asparagus, pickled fennel, sea water & plant broth

Fifth

Spring peas, sour wheat, chickpeas, roasted pinenuts, chive flowers

Sixth

White zucchini, saffron, green tomato harissa, rice flakes

Seventh

Mandarin sorbet, passionfruit & saffron, dill

Eighth

Mulberries, sweet cumin, coconut sorbet

6 Courses $115 pp

First

Spiced chickpea hummus

Local olives, poached in olive oil & fel fel

Tomato kibbeh neya, candied olives, pickled green almonds

Pickled cucumber, black olive, vegan mayo

White zucchini & saffron bastilla

Second

Charred young leeks, mahammara, spiced potatoes

Third

Spring peas, sour wheat, chickpeas, roasted pine nuts, chive flowers

Fourth

Cracked wheat potato kefta, stewed over ripe tomatoes, chickpeas

Fifth

Red lentil manti, broad beans, red allepo, sumac & mint

Charred flat beans, zaatar, toum

Aged persian rice, smoked onions, cumin

Sixth

Dark chocolate ‘baklava’, blood orange, tunisian brik

4 Courses $85 pp

Mezze

Spiced chickpea hummus

Local olives, poached in olive oil & fel fel

Tomato kibbeh neya, candied olives, pickled green almonds

Pickled cucumber, black olive, vegan mayo

White zucchini & saffron bastilla

Small

Cracked wheat potato kefta, stewed over ripe tomatoes, chickpeas

Green asparagus, saffron & peach, onion flavours, burghul

Large

Red lentil manti, broad beans, red alepo, sumac & mint

Pomegranate glazed eggplants, tahini, smoked pepper & spring onion dressing

Organic spring leaf & radish fattoush, fennel seed dukkah

Aged persian rice, smoked onions, cumin

Sweet

Lavender custard, strawberries & arak

Turkish delight doughnuts, rosewater syrup, roasted walnuts

Dark chocolate ‘baklava’, blood orange, tunisian brik

Matching wine

Our sommeliers have worked closely with Shane & Daniel to ensure the matched wines perfectly compliment the flavours of our menu. The wines have been selected from every corner of the world with special attention to the countries that inspire our food culture here at Maha.

8 course degustation +$85 pp for matched wine

6 course degustation +$70 pp for matched wine

4 course soufra +$50 pp for matched wine

Dishes are subject to change without notice.